The starters were good, but the meat from the main course wasn´t cooked well, although we specified well done.
Above the burger they said it's foie gras, but instead it was a burnt liver on the exterior and not so cooked on the interior.
The chocolate desert was good. On the other side the dessert that came with the coffee, the so called cafe gourmand, was below the expectations. The lemon tart had too much meringue, and the two mini muffins were a bit dry. And we didn´t like the ice cream that came with it.
Overall, OK if you are hungry, but definitely not worth a second visit.
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